Step-by-Step Guide to Make Award-winning ☆Verrines de Crème de Maïs☆

☆Verrines de Crème de Maïs☆.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ☆verrines de crème de maïs☆. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

☆Verrines de Crème de Maïs☆ is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. ☆Verrines de Crème de Maïs☆ is something that I have loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook ☆verrines de crème de maïs☆ using 7 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make ☆Verrines de Crème de Maïs☆:

1. {Make ready of maïs tendre (300 g).
2. {Get of échalote.
3. {Prepare of càs d'huile d'olive.
4. {Make ready of portions de fromage frais (type St Morêt ou Kiri).
5. {Take of demi cube de volaille dégraissé.
6. {Take of QS piment d'Espelette.
7. {Make ready of QS sel, poivre.

Steps to make ☆Verrines de Crème de Maïs☆:

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