How to Make Award-winning Croque monsieur

Croque monsieur. A croque monsieur (French pronunciation: [kʁɔk məsjø]) is a hot sandwich made with ham and cheese. The dish originated in French cafés and bars as a quick snack. The name comes from the French words croque ("bite") and monsieur ("mister").

Baked ham and cheese with velvety béchamel oozing out all over the place: mind-altering. The croque monsieur is a dish so iconically, ridiculously French that it's one of the first items of vocabulary that many aspiring linguists learn (trust the French to give the cheese and ham toastie a. Croque monsieur literally means "mister crunch," and it's also a classic French bar snack, a Croque monsieur first appeared on French menus in the early twentieth century and has since spread.

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, croque monsieur. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Croque monsieur is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They are fine and they look fantastic. Croque monsieur is something that I have loved my entire life.

A croque monsieur (French pronunciation: [kʁɔk məsjø]) is a hot sandwich made with ham and cheese. The dish originated in French cafés and bars as a quick snack. The name comes from the French words croque ("bite") and monsieur ("mister").

To get started with this particular recipe, we must first prepare a few components. You can have croque monsieur using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Croque monsieur:

1. {Prepare 8 of tranches de pain de mie.
2. {Prepare 100 g of fromage rapée (moi j'ai pris du Comté).
3. {Take 1 of œuf.
4. {Get 5 cl of crème liquide.
5. {Prepare of Muscade, Sel, poivre.
6. {Take of Beurre fondu.
7. {Take 4 of tranches de blanc de dinde.

The famous French croque monsieur and Croque madame story. Master the croque monsieur with soft sourdough, gruyère, smoked ham and creamy mustard mayo. You'll relish every mouthful of this brunch classic. A Croque Monsieur is a French version of a ham and cheese sandwich.

Instructions to make Croque monsieur:

1. Mixer dans un robot le fromage râpée avec l'œuf, la crème liquide, muscade, sel, poivre.
2. Napper ce mélange sur les tranches de pain de mie, puis ajouter une tranche de blanc de dinde.
3. Refermer les croques et nappez les deux faces de beurre fondu.
4. Faire dorer à la poêle.

If you could only make one dish, it arguably should be this amazingly gooey croque monsieur (that's a toasted ham and cheese sandwich). Croque Monsieur sandwich made the easy way. No need to make the time consuming bechamel sauce to enjoy this French classic. Follow my simple recipe for the same delicious taste!

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