How to Prepare Delicious My Cheesy Eggy Bread#3Ingredients#Breakfast#Brunch

My Cheesy Eggy Bread#3Ingredients#Breakfast#Brunch. Read Customer Reviews & Find Best Sellers. Mix together the egg, milk + Parmesan in a shallow bowl. Add the bread + press it down lightly to immerse it in the egg mixture.

Whisk the eggs and cheese with some seasoning in a shallow dish. Lay the bread in so it soaks up a little egg, and scoop out any extra cheese, pressing it to stick onto the bread. Season the beaten eggs generously with salt and pepper and pour into a shallow bowl. You can cook My Cheesy Eggy Bread#3Ingredients#Breakfast#Brunch using 3 ingredients and 5 steps. Here is how you achieve it.

Ingredients of My Cheesy Eggy Bread#3Ingredients#Breakfast#Brunch

1. You need 2 of large Eggs.
2. Prepare 2 of heaped tbls Grated chedder cheese.
3. Prepare 3 tbls of milk.

Dunk the bread slices in the egg mix one by one, pressing so the bread absorbs as much as possible. Add the oil to a small frying pan over a medium-low heat. Serve with the cherry tomatoes on the side. Meanwhile beat the eggs and mix the grated cheese into the mix Dunk each side of the bread slices firmly into the egg and cheese mix Arrange the bread pieces in the frying pan and dollop any remaining mixture onto the top of each slice.

My Cheesy Eggy Bread#3Ingredients#Breakfast#Brunch instructions

1. Add the eggs to a bowl and whisk, then add the milk and whisk..
   
   
2. Next add the cheese and stir around. Next add 1 slice of bread dip in and turn over you may have to spoon some cheese onto the bread but make sure you have enough left for the other slice of bread..
3. When you have covered both side of the slice of bread.heat up a skillet with butter? Ghee or a little olive oil make sure it's hot..
4. Next when melted and hot add the slice in the pan fry 30 seconds then turn over quickly do the same. Then let each side fry for 1-2 minutes until golden brown..
5. Take the slice off and do the same with the other slice. Cut in half and add to a serving plate and serve. Add salt if desired..

Dip each slice of bread into the egg mixture, making sure it has soaked up all of the liquid. Heat a frying pan over a medium heat and add the butter. Transfer to a plate and serve with crispy bacon or fruit compote. Spread the slices of bread on one side with a little butter, then make four ham and cheese sandwiches in the normal way. Beat the eggs with salt and freshly ground black pepper.